Product Description

Winery: Tenuta Sant’ Antonio is located in Colognola ai Colli, in the Valpolicella district, producing the most famous wines in the Verona area: Amarone, Valpolicella and Soave.

Grapes: Chardonnay, Trebbiano, Garganega.

Taste: fresh flowery hint of white grape and elder flowers, ripe pale white fruit such as apple and pear.

Flavor: medium-sweet and warming with sustained but well-balanced acidity, pleasant aftertaste of almond.

Color: Pale straw yellow color with greenish glints.

Pairing: Starters, light pasta dishes also with sauces, risottos, fish (especially freshwater lake fish), egg-based dishes, white meat.

Serving temperature: 10 °C – 12 °C.

Alcohol: 12,50% Vol.

Acidity: 5,90 g/l.

Ageing: In steel at low temperatures.

Delivery 18 RON. For a minimum order of 300 RON, the delivery is free of charge.

Price:  43 RON.